EVAPORATOR ENET® (TASTE®) OF MULTIPLE EFFECTS FOR TROPICAL FRUITS, GRAPE, APPLE AND COCONUT WATER
Description
The evaporators for cashew, tropical fruits operate under the principle of descending turbulent mist, with short exposure to temperature and thermally accelerated. They are especially designed for the production of a wide variety of concentrated products with high quality and minimum operational costs.
Characteristics:
• Shorter exposure to heat.
• Low energy consumption.
• Vacuum evaporation system.
• Low incrustation due to turbulent mist.
• High rate of evaporation.
• Simple operation.
• Low maintenance and instrumentation cost.
• Made of stainless steel.
• Easy transportation and low installation cost.
• Produced from 3 to 7 effects.
• It is possible to use Evaporative Condensers.
• Maintain the quality and characteristics of the product.